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These walnut leaves come from the mixed forests and their edges in the northern Black Forest in southwestern Germany. They are collected immediately after the first autumn storms and then carefully dried, thereby ensuring optimum quality. Autumn leaves of the walnut provide a good alternation in the diet of shrimps. They are popular with all aquarists who like to add natural products to the feed. Additionally, walnut leaves have the same effect as Sea-almond (Terminalia catappa) leaves, but in weakened form - one of the reasons why they are very popular with shrimp keepers.
- Harvested directly from the tree
- Provides shrimps with both food and cover
- For athentic habitat structuring
1 leaf per 20 l water. Leaves can remain in the water until they are completely decomposed. The feeding can be repeated after 1-2 weeks.
100 % walnut leaves (Juglans regia). Hand-selected brown walnut leaves, dried, in a resealable zip bag for ideal stock-keeping.