Nettle Leaves

Nettle Leaves

  • Carefully air-dried
  • Desired by shrimps
  • Nutritious and high-protein supplementary food
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Description

These leaves of the Stinging Nettle come from the mixed forests of the northern Black Forest and the Schönbuch region in southwestern Germany. They are carefully air-dried after harvest. The nutritious, high-protein nettle leaves are very suitable as a natural food for shrimps and crayfishes. They are one of the most popular foods, especially preferred by shrimps.

Features

  • Carefully air-dried
  • Popular among shrimps
  • Nutritious and high-protein

Usage

xxx

Content

100 % leaves of the Stinging Nettle (Urtica dioica). Green, dried, in a resealable zip bag for ideal stock-keeping.

General information

Item no.
161.0004.01
EAN
Weight 0,01 kg
Shipping weight 0,20 kg

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